Horizontal Mixer

The horizontal mixer, in the dough preparation stage of the biscuit production line, accomplishes the efficient mixing and kneading of various raw materials such as flour, oil, sugar, and water by virtue of its powerful mixing power and special design of the mixing paddles. Not only the mixer operates stably, but also it's easy to satisfy different production requirements of soft and hard dough. It is also highly favored because of its easy-to-clean design and wide applicability. The all-round covering mixing mode and the characteristic of even mixing ensure that each batch of biscuit dough can reach the optimal state of uniformity, thereby enhancing the stable quality of product.